Chicken cordon blue The term can now apply to any superior cook (yes, men too), and also to this dish (chicken, ham and Swiss cheese slices, breaded and sauteed). This yummy version adds paprika and a creamy white wine sauce worthy of its own blue ribbon. Two blue ribbon tastes in wedded bliss -- Chicken Cordon Bleu II!

Bahan Membuat Chicken cordon blue

  1. You need 2 pcs of Dada ayam.
  2. Prepare 2 lembar of Smoke beef.
  3. You need 50 gr of Keju mozzarella.
  4. It's of Salt and pepper.
  5. It's of Bread crumb sckpny.
  6. It's of Telor untuk celupan.

Langkah Memasak Chicken cordon blue

  1. Fillet dada ayam jd 2 pipihkan kasih salt and pepper lalu taruh smoke beef di atas dada ayam dan keju lalu gulung.
  2. Resting sebentar di lemari es 30 menit agar bumbu meresap..
  3. Lalu goreng sebelum di goreng celupkan ke adonan tepung terigu, telor bread crumb goreng hingga keemasan.
  4. Lalu platting sesuai selera.

This retro classic is here to stay - always! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. Roll up and tuck in ends; secure with toothpicks. In a shallow bowl, combine the flour, salt, paprika and pepper. This chicken cordon bleu is a great, fast dinner for two.

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